Maheem Urad Whole Is A Premium, Naturally Rich Pulse Known For Its Deep Flavor, Creamy Texture, And Traditional Strength. Carefully Selected And Cleaned, It Is Ideal For Slow-cooked Dals, Classic Recipes, And Fermented Batters, Bringing Depth, Nourishment, And Authenticity To Every Dish.

 Provides Long-lasting Energy Due To Its Rich Protein And Complex Carbs

 Supports Muscle Strength And Overall Vitality

 Enhances Texture And Taste In Slow-cooked And Fermented Foods

 Traditionally Valued For Building Strength And Stamina