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Maheem Urad Whole Is A Premium, Naturally Rich Pulse Known For Its Deep Flavor, Creamy Texture, And Traditional Strength. Carefully Selected And Cleaned, It Is Ideal For Slow-cooked Dals, Classic Recipes, And Fermented Batters, Bringing Depth, Nourishment, And Authenticity To Every Dish.
Provides Long-lasting Energy Due To Its Rich Protein And Complex Carbs
Supports Muscle Strength And Overall Vitality
Enhances Texture And Taste In Slow-cooked And Fermented Foods
Traditionally Valued For Building Strength And Stamina